If your anything like me when it comes to breakfast, I am usually ravenous in the morning. I can devour a glass Read More
Latest Posts
The purpose of plantain + carob-tella
Ever wondered what this longer, thicker, starchier cousin of the banana is? Yes, that’s right it’s a Plantain! They are considered the potato Read More
Spring has sprung – it’s salad time!
If you think your salad requires lettuce, think again. Some of the best salads that I have had to date are completely Read More
Real Food (& Real Life) Makeover: Where the Journey Begins and Ends.
I have always been asked the question, how did you get started with your career, what got you into nutrition? I never really Read More
The value of eating local…everything!
The debate still stands. Local over organic or organic over local? Which is it? You can likely defend both sides until the Read More
The Ever Evolving Green Burger
Back in my early teens, I used to eat green veggie burgers made from modified soy. At the time of course I Read More